Since being first described in 1996(1), the Lipidic Cubic Phase (LCP) or in meso crystallization method has been used to determine the structures of many classes of membrane proteins, including GPCRs, transporters, enzymes, and channels, among others(2). In the past five years (2014-2018) there have been over 400 unique membrane protein structures determined by various methods, with nearly 20% of those structures being determined by LCP crystallization. The cubic phase is spontaneously formed by mixing a protein solution (or water) with a host lipid(3). The most commonly used host lipid for LCP crystallization is monoolein (9:9 MAG); however, many different host lipids and additives can be used, each having different properties(4).
|
|